Private Events at Il Bacaro

White linen table cloths. Polished service. Exquisite flavours.
Celebrate your special event in true Venetian style at Il Bacaro.
A refined set menu showcasing Il Bacaro signatures and seasonal highlights will be curated by Executive Chef David Dellai for your event, with guests tailoring their dining experience to taste.
Our extensive cellar of rare Italian varietals, French Champagne and more than 300 references will be at your fingertips, alongside sommeliers to guide you and keenly replenish glasses for many a toast.
THE FINER PRINT
Il Bacaro is available for exclusive hire during Saturday lunch service for groups of 24 to 30 guests, with service from 12pm-3:30pm.
All guests are required to dine on a $125pp set menu, which includes entrées to share, choice of mains, generous accompaniments, and shared desserts. Please view a sample menu below.
Upon booking, a consultation with our sommelier can be arranged to ensure you find the perfect drop.
A 25% non-refundable deposit is required upon booking. A 10% service charge applies on the day.
Sample Menu - $125pp
ENTRÉES
To share
Barbabietole, caprine, miele fermentato, riso selvatico
Beetroot, goats curd, fermented honey, fennel fronds, wild rice
Calamari St. Andrea
Shallow fried calamari, rocket, balsamic dressing
Tartare di manzo, foie gras, funghi, cracker
Beef tartare, foie gras, pine mushroom, wholemeal cracker
MAIN
To choose
Ravioli di zucca, provolone, croccante di olive
Smoked pumpkin ravioli, provolone, mountain pepper, olive chips, balsamic
Spaghettini, cicale di mare, aglio, “olio visadi”, rucola
Spaghettini, Moreton Bay bugs, “olio visadi”, garlic, chilli, rocket
Pappardelle al cacao, ragu di cervo, rapini e pecorino
Cocao pappardelle, venison ragu, rapini, pecorino
Anatra, borlotti, pate di fegato, funghi fermentati
Duck breast, borlotti bean, liver parfait, fermented mushroom
Maialino, cachi, amaretto all’sangue, melgrano
Suckling pig, persimmon, blood soil, pomegranate sorbet
Pesce del giorno
Fish of the day
ACCOMPANIMENTS
To share
Patate, arigano, pecorino, aglio
Potatoes, oregano, pecorino, garlic
Lattuga, mela, noci, senape
Cos lettuce, apple, walnuts, mustard dressing
DOLCI
To share
Fichi arrosto, crocante di noci, miele e neve al pecorino
Honey baked figs, walnut crumble, honeycomb, pecorino snow
Torta di formaggio e nettare di agave, sorbetto al mirtillo, zucchero filato
Agave nectar cheesecake, crystallised violet, crème fraîche, pop rocks, blueberry sorbet, fairy floss